LIVING OFF THE LAND
Last night we had Venison Tenderloin for dinner, and boy was it good! One of the perks of living in the high country is being able to harvest food from our own land. In addition to the garden and ducks we keep for eggs, we are able to hunt game on our property. Recently, Tim was able to shoot a deer, which provides us with roughly 65 lbs of healthy venison to eat. This is all new to me. I do not come from a hunting background. I grew up in a suburb in Northern California—not a coun ...